Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Oktay TOMAR

The Effect of Cooking Methods on Some Quality Characteristics of Gluteus Medius

Food Science and Technology

English

Critical Control Points and Food Pathogen Presence in Dairy Plants From Turkey

Food Science and Technology

English

The Effects of Kefir Grain and Starter Culture on Kefir Produced From Cow and Buffalo Milk During Storage Periods

Food Science and Technology

English

Some Na Tional Antimicrobials Used in Food Preservation

Kocatepe Veterinary Journal

English

Related publications

Author Correction: Stability, Affinity, and Chromatic Variants of the Glutamate Sensor iGluSnFR

Molecular Biology

English

Method of the Year 2013

Molecular Biology

English

No Money, No Research

Molecular Biology

English

Moving Bottom-Up Science Closer to the Top

Molecular Biology

English

Author Correction: A Genetically Encodable Cell-Type-Specific Protein Synthesis Inhibitor

Molecular Biology

English

Automated Mapping of Phenotype Space With Single-Cell Data

Molecular Biology

English

Small-Molecule Sensors

Molecular Biology

English

Massively Parallel Delivery of Large Cargo Into Mammalian Cells With Light Pulses

Molecular Biology

English

Gas-Phase Purification Enables Accurate, Multiplexed Proteome Quantification With Isobaric Tagging

Molecular Biology

English

Two-Photon Optogenetic Toolbox for Fast Inhibition, Excitation and Bistable Modulation

Molecular Biology

English