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Publications by Ola Lasekan
Headspace Solid-Phase Microextraction Gas Chromatography-Mass Spectrometry and Gas Chromatography-Olfactometry Analysis of Volatile Compounds in Pineapple Breads
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Design, Synthesis and Antiviral Potential of 14-Aryl/Heteroaryl-14h-Dibenzo[a,j]xanthenes Using an Efficient Polymer-Supported Catalyst
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Identification of Aromatic Compounds and Their Sensory Characteristics in Cassava Flakes and “Garri” (Manihot esculentaCrantz)
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Effects of Glycerol and Stearic Acid on the Performance of Chickpea Starch-Based Coatings Applied to Fresh-Cut Papaya
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Characterization of the Aroma Compounds in Fresh and Dried Sapodilla (Manikara Zapota, L.) by the Application of Aroma Extract Dilution Analysis
CYTA - Journal of Food
Chemistry
Manufacturing Engineering
Chemical Engineering
Food Science
Industrial
Identification of the Aroma Compounds in Vitex Doniana Sweet: Free and Bound Odorants
Chemistry Central Journal
Chemistry
Optimization of Enzymatic Esterification of Dihydrocaffeic Acid With Hexanol in Ionic Liquid Using Response Surface Methodology
Chemistry Central Journal
Chemistry