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Publications by Otoharu ISHIZAKA
Studies on the Utilization of Chlorella Components
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
On the Amelioration of School Alimentation (I)
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Related publications
Studies on the Utilization of Chlorella for the Food Material
Eiyo To Shokuryo
Studies on the Utilization of Chlorella for the Food Material
Eiyo To Shokuryo
Studies on the Utilization of Strawberries
Journal for the Utilization of Agricultural Products
Temperature Characteristics for Metabolism of Chlorella: I. The Rate of O2 Utilization of Chlorella Pyrenoidosa With Added Dextrose
Journal of General Physiology
Physiology
The Effect of Compatibilizer Addition on Chlorella Vulgaris Microalgae Utilization as a Mixture for Bioplastic
E3S Web of Conferences
Earth
Energy
Planetary Sciences
Environmental Science
Studies on Utilization of Bagasse.
Sen-iso Kogyo
Studies on the Utilization of Fingered Citron
NIPPON SHOKUHIN KOGYO GAKKAISHI
Studies on Utilization of Bagasse
Sen-iso Kogyo
Studies on the Components of Mammalian Urine
Agricultural and Biological Chemistry
