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Publications by P Weihe
Dietary Risk Factors for Inflammatory Bowel Diseases in a High-Risk Population: Results From the Faroese IBD Study
United European Gastroenterology Journal
Oncology
Gastroenterology
Selenium as a Potential Protective Factor Against Mercury Developmental Neurotoxicity
Epidemiology
Epidemiology
Related publications
The Role of Dietary Factors in Inflammatory Bowel Diseases: New Perspectives
Journal of Digestive Diseases
Gastroenterology
Risk Factors for Lymphoma in Patients With Inflammatory Bowel Disease: A Case-Control Study
Gastroenterology
Hepatology
Gastroenterology
Bone Mineral Density in Patients With Newly Diagnosed Inflammatory Bowel Disease: Frequency and Risk Factors in Tunisian Population. Results of a Prospective Study
Open Journal of Rheumatology and Autoimmune Diseases
Trends and Risk Factors of Mortality Analysis in Patients With Inflammatory Bowel Disease: A Taiwanese Nationwide Population-Based Study
Journal of Translational Medicine
Biochemistry
Medicine
Genetics
Molecular Biology
“Prevalence and Risk Factors for Hypovitaminosis D in Young Patients With Inflammatory Bowel Disease: A Retrospective Study”
Journal of Pediatric Gastroenterology and Nutrition
Child Health
Pediatrics
Perinatology
Gastroenterology
Overall and Comparative Risk of Herpes Zoster With Pharmacotherapy for Inflammatory Bowel Diseases: A Nationwide Cohort Study
Clinical Gastroenterology and Hepatology
Hepatology
Gastroenterology
A Dietary Pattern With High Sugar Content Is Associated With Cardiometabolic Risk Factors in the Pomak Population
Nutrients
Nutrition
Food Science
Dietetics
Prevalence and Risk Factors for Therapy Escalation in Ulcerative Colitis in the Swiss IBD Cohort Study
Inflammatory Bowel Diseases
Allergy
Immunology
Gastroenterology
The Incidence and Risk Factors of Venous Thromboembolism in Japanese Inpatients With Inflammatory Bowel Disease: A Retrospective Cohort Study
Intestinal Research
Gastroenterology
