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Publications by P. Poussier
Promotion of Autoimmune Diabetes by Cereal Diet in the Presence or Absence of Microbes Associated With Gut Immune Activation, Regulatory Imbalance, and Altered Cathelicidin Antimicrobial Peptide
Diabetes
Internal Medicine
Endocrinology
Metabolism
Diabetes
Islet Cell Surface and Lymphocyte Antibodies Often Precede the Spontaneous Diabetes in the BB Rat
Diabetologia
Internal Medicine
Endocrinology
Metabolism
Diabetes
Related publications
Cathelicidin Antimicrobial Peptide (CAMP; LL37)
Science-Business eXchange
Altered Regulatory T Cell Phenotype in Latent Autoimmune Diabetes of the Adults (LADA)
Clinical and Experimental Immunology
Allergy
Immunology
Gut Microbiota, Diet and Health. (We and Our Gut Microbes)
Molecular Nutrition and Food Research
Biotechnology
Food Science
Genetic Regulatory Effects Modified by Immune Activation Contribute to Autoimmune Disease Associations
Nature Communications
Astronomy
Genetics
Molecular Biology
Biochemistry
Chemistry
Physics
Synergistic Induction of Human Cathelicidin Antimicrobial Peptide Gene Expression by Vitamin D and Stilbenoids
Molecular Nutrition and Food Research
Biotechnology
Food Science
Innate Immunity and the Role of the Antimicrobial Peptide Cathelicidin in Inflammatory Skin Disease
Drug Discovery Today: Disease Mechanisms
Altered Metabolism of Gut Microbiota Contributes to Chronic Immune Activation in HIV-infected Individuals
Mucosal Immunology
Allergy
Immunology
NF-κB-Dependent Induction of Cathelicidin-Related Antimicrobial Peptide in Murine Mast Cells by Lipopolysaccharide
International Archives of Allergy and Immunology
Medicine
Allergy
Immunology
Effects of Diet Soda on Gut Hormones in Youths With Diabetes
Diabetes Care
Internal Medicine
Endocrinology
Advanced
Metabolism
Specialized Nursing
Diabetes
