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Publications by Paola Aiello
Anti-Inflammatory and Immunomodulatory Effects of Barberry (Berberis Vulgaris) and Its Main Compounds
Oxidative Medicine and Cellular Longevity
Biochemistry
Medicine
Cell Biology
Aging
The Extended Body in the Teaching-Learning Process
Advances in Educational Technologies and Instructional Design
Related publications
The First Report on Alternate Bearing of Barberry (Berberis Vulgaris L.): Change in Total Carbohydrate and Phenolic Contents
Journal of Horticultural Research
Horticulture
Soil Science
Crop Science
Food Science
Plant Science
Agronomy
Immunomodulatory and Anti-Inflammatory Effects of Probiotics in Multiple Sclerosis: A Systematic Review
Journal of Neuroinflammation
Molecular Neuroscience
Neurology
Immunology
Cellular
Neuroscience
Anti-Inflammatory and Anti-Urolithiasis Effects of Polyphenolic Compounds From Quercus Gilva Blume
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Role of Anti-Inflammatory and Immunomodulatory Agents in Rheumatoid Arthritis.
Al-Azhar Journal of Pharmaceutical Sciences
The Quest for Anti‐inflammatory and Immunomodulatory Strategies in Heart Failure
Clinical Pharmacology and Therapeutics
Pharmacology
Main Inflammatory Cells and Potentials of Anti-Inflammatory Agents in Prostate Cancer
Cancers
Cancer Research
Oncology
Immunomodulatory Effects of Anti-Microbial Peptides
Acta Microbiologica et Immunologica Hungarica
Medicine
Immunology
Microbiology
Intrinsic Immunomodulatory Effects of Low-Digestible Carbohydrates Selectively Extend Their Anti-Inflammatory Prebiotic Potentials
BioMed Research International
Immunology
Molecular Biology
Biochemistry
Microbiology
Medicine
Genetics
Immunomodulatory and Anti-Inflammatory Activityin Vitroandin Vivoof a Novel Antimicrobial Candidate
Journal of Biological Chemistry
Biochemistry
Cell Biology
Molecular Biology