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Publications by Parisa Shokryazdan
Probiotic Properties of Exopolysaccharide-Producing Lactobacillus Strains Isolated From Tempoyak
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Effect of Dietary Lead on Intestinal Nutrient Transporters mRNA Expression in Broiler Chickens
BioMed Research International
Immunology
Molecular Biology
Biochemistry
Microbiology
Medicine
Genetics
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Probiotic Technological and Functional Characteristics of Lactobacillus Strains Isolated From Chicken Gut
Arquivo Brasileiro de Medicina Veterinaria e Zootecnia
Veterinary
Probiotic Properties of Lactobacillus Species Isolated From Local Traditional Fermented Products
Jordan Journal of Biological Sciences
Biochemistry
Agricultural
Genetics
Molecular Biology
Biological Sciences
Exopolysaccharide Produced by Bacillus Licheniformis Strains Isolated From Kimchi
Journal of General and Applied Microbiology
Medicine
Applied Microbiology
Microbiology
Biotechnology
Probiotic Properties of Bacteria of Lactobacillus Genus Isolated From the Gastrointestinal Tract of Rabbits
Studia Biologica
In Vitro Immunomodulatory Activity of Two Probiotic Strains Isolated From Human Breast Milk: Lactobacillus Salivarius CECT5713 and Lactobacillus Fermentum CECT5716
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Properties of Potentially Probiotic Lactobacillus Isolates From Poultry Intestines
Acta Veterinaria Brno
Veterinary
Comparative Analysis of the Exopolysaccharide Biosynthesis Gene Clusters From Four Strains of Lactobacillus Rhamnosus
Microbiology
Microbiology
Influence of Gastrointestinal System Conditions on Adhesion of Exopolysaccharide-Producing Lactobacillus Delbrueckii Subsp. Bulgaricus Strains to Caco-2 Cells
Brazilian Archives of Biology and Technology
Multidisciplinary
Genomic Comparison of Lactobacillus Helveticus Strains Highlights Probiotic Potential
Frontiers in Microbiology
Microbiology
