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Publications by Pat Pridmore
Local Sustainable Food Gardens and Childhood Undernutrition: Evidence From Mombasa, Kenya
Adapting the Primary‐school Curriculum for Multigrade Classes in Developing Countries: A Five‐step Plan and an Agenda for Change
Journal of Curriculum Studies
Education
Related publications
Violence and the Market for Food: Evidence From Kenya
SSRN Electronic Journal
Learning Organization Attributes and Performance of G4s Kenya Limited Mombasa County, Kenya
International Journal of Current Aspects
Food From 458 M2—calculation for a Sustainable, Circular, and Local Land-Based and Landless Food Production System
Organic Agriculture
Agricultural
Biological Sciences
Maternal Undernutrition as Proxy Indicators of Their Offspring’s Undernutrition: Evidence From 2011 Ethiopia Demographic and Health Survey
BMC Nutrition
What Gardens Grow: Outcomes From Home and Community Gardens Supported by Community-Based Food Justice Organizations
Journal of Agriculture, Food Systems, and Community Development
What Drives Local Food Prices? Evidence From the Tanzanian Maize Market
Policy Research Working Papers
Trends and Emerging Drugs in Kenya: A Case Study in Mombasa and Nairobi County
Journal of Applied Biosciences
Fragile Environment, Seasonality and Maternal and Childhood Undernutrition in Bangladesh
Journal of Biosocial Science
Environmental
Public Health
Social Sciences
Occupational Health
Stakeholder Empowerment and Implementation of Sustainable Community Food Security Projects in Nyando Basin, Kenya
