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Publications by Paul T. Englund

Green Tea Polyphenols Attenuating Ultraviolet B–Induced Damage to Human Retinal Pigment Epithelial Cells in Vitro

Investigative Ophthalmology and Visual Science
Molecular NeuroscienceOphthalmologySensory SystemsCellular
2010English

Involvement of Salicylic Acid in Anthracnose Infection in Tea Plants Revealed by Transcriptome Profiling

International Journal of Molecular Sciences
Organic ChemistryMolecular BiologyTheoretical ChemistryInorganic ChemistryComputer Science ApplicationsSpectroscopyMedicineCatalysisPhysical
2019English

Tea Polysaccharides and Their Bioactivities

Molecules
Organic ChemistryMolecular MedicineAnalytical ChemistryTheoretical ChemistryPharmaceutical ScienceMedicineDrug DiscoveryChemistryPhysical
2016English

Protective Effect of (-)-Epigallocatechin Gallate on Ultraviolet B-Induced Skin Damage in Hairless Mice

Tropical Journal of Pharmaceutical Research
PharmacologyPharmaceutical Science
2016English

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