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Publications by Paula Correia
Perceptions Towards a Healthy Diet Among a Sample of University People in Portugal
Nutrition and Food Science
Nutrition
Food Science
Dietetics
Dietary Fibre: Eating Habits and Knowledge in Different Regions of the Globe
Millenium - Journal of Education, Technologies, and Health
Development of a Questionnaire to Assess People’s Food Choices Determinants
Current Nutrition and Food Science
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
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The Enterococcus: A Model of Adaptability to Its Environment
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Leprosy in the 21st Century
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Methicillin-Resistant Staphylococcus Aureus Prosthetic Valve Endocarditis: Pathophysiology, Epidemiology, Clinical Presentation, Diagnosis, and Management
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The Human Immune Response to Respiratory Syncytial Virus Infection
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Impact of Varicella Vaccine on Varicella-Zoster Virus Dynamics
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Diversity and Evolution in the Genome of Clostridium Difficile
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The Changing Epidemiology of Clostridium Difficile Infections
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Zoonotic Potential and Molecular Epidemiology of Giardia Species and Giardiasis
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Clinical Significance of Microbial Infection and Adaptation in Cystic Fibrosis
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