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Publications by Paveena Srirangsan

Improvement in the Remaining Activity of Freeze-Dried Xanthine Oxidase With the Addition of a Disaccharide–polymer Mixture

Analytical Chemistry

English

Related publications

Xanthine Oxidase and Xanthine Dehydrogenase Activity in Rheumatoid Arthritis: The Enzyme Profile of Blood Plasma

English

The Specificity of Xanthine Oxidase

Biochemical Journal

English

The Molybdenum Centers of Xanthine Oxidase and Xanthine Dehydrogenase

Journal of Biological Chemistry

Molecular Biology

English

Xanthine Oxidase Inhibitory Activity of a Plectranthus Saccatus Aqueous Extract

Biomedical and Biopharmaceutical Research

English

Volatile Compounds of Freeze-Dried Sour Cherry Puree Affected by the Addition of Sugars

International Journal of Food Properties

English

Lead-Elevated Activity of Xanthine Oxidase in Lead-Exposed Workers

Occupational Health

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Xanthine Oxidase Inhibitory Activity of Compounds From Chythrantus Claneianus

Bangladesh Journal of Pharmacology

English

Structure–Activity Relationship of Xanthones as Inhibitors of Xanthine Oxidase

Organic Chemistry

Molecular Medicine

Analytical Chemistry

Theoretical Chemistry

Pharmaceutical Science

English

A Study on the Improvement of Enamel Crystallinity by Application of the Freeze-Dried Hydroxyethylcellulose Gel Method.

Japanese Journal of Oral Biology

English