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Publications by Peter Rådström
Effect of Sodium Nitrite and Regulatory Mutations Δagr, ΔsarA, and ΔsigB on the mRNA and Protein Levels of Staphylococcal Enterotoxin D
Food Control
Biotechnology
Food Science
Inhibition Mechanisms of Hemoglobin, Immunoglobulin G, and Whole Blood in Digital and Real-Time PCR
Analytical and Bioanalytical Chemistry
Biochemistry
Analytical Chemistry
Classical Enterotoxins of Coagulase-Positive Staphylococcus Aureus Isolates From Raw Milk and Products for Raw Milk Cheese Production in Ireland
Dairy Science and Technology
Biochemistry
Food Science
Impact of UV Irradiation at Full Scale on Bacterial Communities in Drinking Water
npj Clean Water
Genetic Localization and Regulation of the Maltose Phosphorylase Gene, malP, in Lactococcus Lactis
Microbiology
Microbiology
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