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Publications by Philippa A. Jackson
The Application of Near Infrared Spectroscopy in Nutritional Intervention Studies
Frontiers in Human Neuroscience
Mental Health
Neuropsychology
Physiological Psychology
Neurology
Behavioral Neuroscience
Psychiatry
Biological Psychiatry
Shining a Light on the Effects of Omega-3 Polyunsaturated Fatty Acids on the Brain: The Relationship Between Cerebral Blood Flow Parameters and Cognition
Lipid Technology
Control
Systems Engineering
Genetics
Molecular Biology
Biochemistry
Food Science
Related publications
Predicting Nutritional Composition of Corn Grain Using Near Infrared Reflectance Spectroscopy
Kansas Agricultural Experiment Station Research Reports
Near-Infrared Spectroscopy
Near-Infrared Spectroscopy
Journal of Neurosurgery
Surgery
Neurology
Near-Infrared Spectroscopy
Near-Infrared Spectroscopy
Application of Near Infrared Spectroscopy to Quality Control of Foods
food preservation science
Near-Infrared Spectroscopy: NIRS
Equilibrium Research
Otorhinolaryngology
Neurology
Near-Infrared Spectroscopy of Miranda
Astronomy and Astrophysics
Astrophysics
Astronomy
Planetary Science
Space
Noncooled Near-Infrared Spectroscopy