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Publications by Phillip O. Okerentugb

Evaluation of Citric Acid Production by Penicillium Sp. ZE-19 and Its Improved UV-7 Strain

Research Journal of Microbiology
Applied MicrobiologyBiotechnologyInfectious DiseasesMicrobiologyFood Science
2014English

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Optimization of Cellulase Production by Penicillium Sp.

3 Biotech
AgriculturalBiotechnologyEnvironmental ScienceBiological Sciences
2016English

The Development of Citric Acid Production.

Kvasny Prumysl
1956English

Production of Ligninolytic Enzymes From Penicillium Sp. And Its Efficiency to Decolourise Textile Dyes

Open Biotechnology Journal
BiochemistryBiotechnologyBiophysicsBiomedical EngineeringBioengineering
2018English

Citric Acid Production From Nontreated Beet Molasses by a Novel Aspergillus Niger Strain: Effects of pH, Sugar and Ingredients

Journal of Food: Microbiology, Safety & Hygiene
2017English

Citric Acid Production by Aspergillus Niger Using Banana and Plantain Peels

GSC Biological and Pharmaceutical Sciences
2019English

The Production of Citric Acid From Lactic Acid and From Alcohol

Biochemical Journal
1936English

Production of Citric Acid by Aspergillus Niger Immobilized in Detarium Microcarpum Matrix

Malaysian Journal of Microbiology
Infectious DiseasesMicrobiology
2013English

Purification and Some Properties of Polyethylene Adipate-Degrading Enzyme Produced by Penicillium Sp. Strain 14-3.

Agricultural and Biological Chemistry
1977English

Mycophenolic Acid Production by Drug-Resistant and Methionine or Glutamic-Acid Requiring Mutants of Penicillium Brevicompactum.

Agricultural and Biological Chemistry
1987English

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