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Publications by Pierre Bouvrette
Activation of Nanoparticles by Biosorption for E. Coli Detection in Milk and Apple Juice
Applied Biochemistry and Biotechnology
Applied Microbiology
Molecular Biology
Biochemistry
Bioengineering
Medicine
Biotechnology
Environmental Engineering
Related publications
Inactivation of Escherichia Coli by Ozone Treatment of Apple Juice at Different pH Levels
Food Microbiology
Microbiology
Food Science
The Detection of Quality Deterioration of Apple Juice by Near Infrared and Fluorescence Spectroscopy
IFIP Advances in Information and Communication Technology
Computer Networks
Information Systems
Management
Communications
Hydroxymethylfurfural in Canadian Apple Juice
Canadian Journal of Plant Science
Horticulture
Plant Science
Agronomy
Crop Science
Rapid Detection of Melamine in Whole Milk Mediated by Unmodified Gold Nanoparticles
Applied Physics Letters
Astronomy
Physics
Cancer Chemopreventive Potential of Apples, Apple Juice, and Apple Components
Planta Medica
Organic Chemistry
Molecular Medicine
Pharmacology
Complementary
Pharmaceutical Science
Analytical Chemistry
Alternative Medicine
Drug Discovery
Improving the Qualitative Indicators of Apple Juice by Chitosan and Ultrasound
Food Science and Nutrition
Food Science
Consideration in Apple Fruit and Juice in Japan
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
The Homofermentative Lactobacilli of Apple Juice
Journal of General Microbiology
Incidence of E. Coli in Raw Milk and Its Products
Benha Veterinary Medical Journal
