Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by R Parvin
Influence of Dietary Graded Levels of Digestible Lysine and Lowering Energy to Protein Ratio on the Growth Performance of Broilers Under Subtropical Summer Conditions
Revista Brasileira de Ciencia Avicola
Animal Science
Zoology
Related publications
Threonine-Lysine Ratio on the Requirements of Digestible Lysine in Diets for Broilers
Acta Scientiarum - Animal Sciences
Animal Science
Zoology
Food Science
Performance of Broilers Fed Diets With Different Dietary Electrolyte Balance Under Summer Conditions
Revista Brasileira de Ciencia Avicola
Animal Science
Zoology
The Optimal Ratio of Apparent Digestible Valine to Lysine to Maximize Growth Performance of the Nursery Pig
Kansas Agricultural Experiment Station Research Reports
Influence of Using Dietary Antioxidant on Productive and Reproductive Performance of Mandara Strains Under Summer Conditions
Journal of Productivity and Development
Effect of Increasing Standardized Ileal Digestible Valine to Lysine Ratio on Growth Performance of 15- To 25-Lb Nursery Pigs
Kansas Agricultural Experiment Station Research Reports
The Effect of Graded Levels of Dietary Methionine on the Haematology and Serum Biochemistry of Broilers
International Journal of Poultry Science
Animal Science
Zoology
Food Animals
Effect of Different Levels of Dietary Crude Protein on the Growth Performance and Carcass Characteristics of Commercial Broilers at Different Phases of Growth
Indian Journal of Animal Research
Animal Science
Zoology
Veterinary
Dietary Crude Protein Reduction on Growth and Carcass Performance of 22 to 42-Day-Old Broilers Reared Under Different Temperatures
Revista Brasileira de Zootecnia
Animal Science
Zoology
Influence of Dietary Lysine on Growth Performance and Carcass Characteristics of Late-Finishing Gilts.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
