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Publications by R. Mahesh Kumar
Growth Promoter Effect of Ginger, Garlic and Fenugreek on Pacific White Leg Shrimp (Litopenaeus Vannamei)
International Journal of Current Microbiology and Applied Sciences
Related publications
Microbiota From Litopenaeus Vannamei: Digestive Tract Microbial Community of Pacific White Shrimp (Litopenaeus Vannamei)
SpringerPlus
Multidisciplinary
Effect of Food Additives on the Quality of White Shrimp (Litopenaeus Vannamei)
Food Research
Food Science
Molecular Characterization of an Adiponectin Receptor Homolog in the White Leg Shrimp,Litopenaeus Vannamei
PeerJ
Genetics
Molecular Biology
Biochemistry
Biological Sciences
Medicine
Agricultural
Neuroscience
Supplemental Effects of Biofloc Powder on Growth Performance, Innate Immunity, and Disease Resistance of Pacific White Shrimp Litopenaeus Vannamei
Fisheries and Aquatic Sciences
Biochemistry
Oceanography
Aquatic Science
Molecular Biology
The EFFECT OF PROBIOTIC ON IMMUNITY IMPROVEMENT IN THE FRY AND SPAWNER PRODUCTION OF PACIFIC WHITE SHRIMP Litopenaeus Vannamei
Indonesian Aquaculture Journal
Technology
Water Science
Genetics
Aquatic Science
Effect of De-Oiled Oil Palm Kernel Meal Based Biofloc System on Growth and Digestive Enzyme Activity of Pacific White Shrimp, Litopenaeus Vannamei
International Journal of Current Microbiology and Applied Sciences
Bioaccumulation of Lead in White Shrimp (Litopenaeus Vannamei) and Tiger Shrimp (Penaeus Monodon)
International Journal of Advances in Chemical Engineering and Biological Sciences
‘Bright-Red’ Syndrome in Pacific White Shrimp Litopenaeus Vannamei Is Caused by Vibrio Harveyi
Diseases of Aquatic Organisms
Evolution
Ecology
Systematics
Aquatic Science
Behavior
Genetic Marker Discovery for Gene Map Construction in the Pacific White Shrimp (Litopenaeus Vannamei)
