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Publications by R. Al-Juwary
Effects of Pomegranate (Punica Granatum L.) Barks of Root and Stem (Alcoholic Extract) on the Viability and Fatty Acids Content of Echinococcus Granulosus Protoscolices in Vitro Study
Iraqi Journal of Veterinary Sciences
Animal Science
Zoology
Veterinary
Related publications
Effects of Pomegranate Peel (Punica Granatum L.) Extract as an Anthelmintic
Journal Of Medicine & Health
Scolicidal Effects of Different Concentrations Hydroalcoholic Extract of Punica Granatum Root on Hydatid Cyst Protoscolices
Alborz University Medical Journal
In Vitro Effects of Alcohol Garlic Extraction , Formalin and Glucose on Protoscolices of Echinococcus Granulosus.
Basrah Journal of Veterinary Research
Antioxidant Activity, Cito- And Phototoxicity of Pomegranate (Punica Granatum L.) Seed Pulp Extract
Food Science and Technology
Biotechnology
Food Science
Composition and Content of Phenolic Acids in Fruit Juice and Flowers of Punica Granatum L.
Plant & Fungal Research
In Vitro Antibiofilm Activity of Pomegranate (Punica Granatum) Juice on Oral Pathogens
Journal of Indonesian Dental Association
Genetic Characterization of Pomegranate (Punica Granatum L.) Genotypes by AFLP Markers
Biological Research
Genetics
Molecular Biology
Biochemistry
Biological Sciences
Medicine
Agricultural
Phenolic Profiles and Antioxidant Activities of Six Chinese Pomegranate (Punica Granatum L.) Cultivars
International Journal of Food Properties
Food Science
Determination of Antioxidant Capacity and Gallic Acid Content in Ethanolic Extract of Punica Granatum L. Leaf
Asian Journal of Pharmaceutical and Clinical Research
Pharmacology
Pharmaceutical Science
