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Publications by R. Barbetti
Relevance of the Lin's and Host Hydropedological Models to Predict Grape Yield and Wine Quality
Hydrology and Earth System Sciences
Earth
Water Science
Planetary Sciences
Technology
Related publications
Water Stress Versus Yield and Quality Components of Wine Grape (Vitis Vinifera L.) Cv. Moscatel
Agroindustrial Science
The Effect of Yeast Strain, Grape Solids, Nitrogen and Temperature on Fermentation Rate and Wine Quality
South African Journal of Enology & Viticulture
Effect of Canopy Microclimate, Season and Region on Sauvignon Blanc Grape Composition and Wine Quality
South African Journal of Enology & Viticulture
Assessment of Sensitization to Grape and Wine Allergens as Possible Causes of Adverse Reactions to Wine: A Pilot Study
Clinical and Translational Allergy
Immunology
Pulmonary
Allergy
Respiratory Medicine
Effects of Liming on Soil Properties, Leaf Tissue Cation Composition and Grape Yield in a Moderately Acid Vineyard Soil. Influence on Must and Wine Quality
Oeno One
Horticulture
Food Science
Diploid Genome Assembly of the Wine Grape Carménère
G3: Genes, Genomes, Genetics
Medicine
Genetics
Molecular Biology
Influence of Cane Regulation Ongrowth, Yield and Quality of Wine Grapes (Vitis Vinifera L.)
International Journal of Current Microbiology and Applied Sciences
Grape Marc, Wine Lees and Deposit of the Must: How to Manage Oenological By-Products?
BIO Web of Conferences
2003 Wine Grape Cultivar Trial Performance
