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Publications by R. Eichenlaub
Bioluminescence Imaging of Clavibacter Michiganensis Subsp. Michiganensis Infection of Tomato Seeds and Plants
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Related publications
Clavibacter Michiganensis Subsp. Michiganensis
EPPO Bulletin
Horticulture
Plant Science
Agronomy
Crop Science
A Proteomic Study of Clavibacter Michiganensis Subsp. Michiganensis Culture Supernatants
Proteomes
Biochemistry
Clinical Biochemistry
Structural Biology
Molecular Biology
Effect of Irrigation Intervals and Soil Types on Yield and Yield Components of Tomato Plants Artificially Inoculated With Clavibacter Michiganensis Subsp. Michiganensis
Pure and Applied Biology
New Type of Antimicrobial Protein Produced by the Plant Pathogen Clavibacter Michiganensis Subsp. Michiganensis
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Pest Survey Card on Clavibacter Michiganensis Subsp. Sepedonicus
EFSA Supporting Publications
Interaction Between 2,4-Diacetylphloroglucinol- And Hydrogen Cyanide-Producing Pseudomonas Brassicacearum LBUM300 and Clavibacter Michiganensis Subsp. Michiganensis in the Tomato Rhizosphere
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Evidence for Plasmid-Encoded Virulence Factors in the Phytopathogenic Bacterium Clavibacter Michiganensis Subsp. Michiganensis NCPPB382.
Journal of Bacteriology
Microbiology
Molecular Biology
Mycorrhiza-Induced Alleviation of Plant Disease Caused by Clavibacter Michiganensis Subsp. Michiganensis and Role of Ethylene in Mycorrhiza-Induced Resistance in Tomato
Acta Biologica Hungarica
Biochemistry
Neurology
Genetics
Molecular Biology
Environmental Science
Management of Bacterial Canker of Tomato Caused by Clavibecter Michiganensis Subsp. Michiganensis (Smith and Davis Et Al.) Using Different Antibiotics
Pure and Applied Biology
