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Publications by R. J. Bryant
Rice Milling Quality, Grain Dimensions, and Starch Branching as Affected by High Night Temperatures
Cereal Chemistry
Organic Chemistry
Food Science
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Germination of Rice Seeds as Affected by Fluctuating Soil Temperatures
Japanese Journal of Crop Science
Genetics
Agronomy
Crop Science
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High Night Temperatures Do Not Cause Poor Lateral Branching of Chrysanthemum
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
QTL-seq Identifies Cooked Grain Elongation QTLs Near Soluble Starch Synthase and Starch Branching Enzymes in Rice (Oryza Sativa L.)
Scientific Reports
Multidisciplinary
Bleeding and Regrowth in Defoliated Rice Plant as Affected by Air-And Soil-Temperatures
Japanese Journal of Crop Science
Genetics
Agronomy
Crop Science
Food Science
Rice Grain Yield as Affected by Subsoiling, Compaction on Sowing Furrow and Seed Treatment
Revista Brasileira de Engenharia Agricola e Ambiental
Environmental Engineering
Agronomy
Crop Science
Mycotoxin Concentrations in Rice From Three Climatic Locations in Africa as Affected by Grain Quality, Production Site, and Storage Duration
Food Science and Nutrition
Food Science
Encapsulation of Bixin With High Amylose Starch as Affected by Temperature and Whey Protein
Food Biophysics
Applied Microbiology
Analytical Chemistry
Food Science
Biophysics
Bioengineering
Biotechnology
Amylose Content and Starch Granule Size in Rice Grains Are Affected by Growing Season
Phyton
Vegetable and Grain Amaranth Seed Yield and Quality Affected by Applied Nitrogen
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture