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Publications by R. Ratajac
Examination of Enzymes Concentration in the Blood of Rats With Sepsis Caused by Mixed and Pure Bacterial Cultures
Acta Veterinaria
Veterinary
Related publications
Sulfofication in Pure and Mixed Cultures With Special Reference to Sulfate Production, Hydrogen-Ion Concentration and Nitrification1
Agronomy Journal
Agronomy
Crop Science
Degradation of the Chlorinated Phenoxyacetate Herbicides 2,4-Dichlorophenoxyacetic Acid and 2,4,5-Trichlorophenoxyacetic Acid by Pure and Mixed Bacterial Cultures.
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Bacterial Synthesis of Polyhydroxyalkanoates Using Dark Fermentation Effluents: Comparison Between Pure and Enriched Mixed Cultures
Engineering in Life Sciences
Bioengineering
Environmental Engineering
Biotechnology
Bioremediation of Methyl Tertiary-Butyl Ether (MTBE) by Three Pure Bacterial Cultures
Environmental Health Engineering and Management
Sepsis and the Role of Blood Cultures – How Are Laboratories Performing?
Pathology
Forensic Medicine
Pathology
A Hematologic Scoring System and C-Reactive Protein Compared to Blood Cultures for Diagnosing Bacterial Neonatal Sepsis
Paediatrica Indonesiana
Innovative Approach to Evaluating the Correlation Between the Distribution of the Concentration of Enzymes in the Blood Serum and Heart Tissues of Rats
E3S Web of Conferences
Earth
Energy
Planetary Sciences
Environmental Science
Wastewater Valorization by Pure Bacterial Cultures to Extracellular Polymeric Substances (EPS) With High Emulsifying Potential and Flocculation Activities
Waste and Biomass Valorization
Waste Management
Disposal
Sustainability
Renewable Energy
Environmental Engineering
the Environment
Microscopy Examination of Red Blood and Yeast Cell Agglutination Induced by Bacterial Lectins
PLoS ONE
Multidisciplinary
