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Publications by R.M. Gous
Effect of Hen Age, Environmental Temperature, and Oviposition Time on Egg Shell Quality and Egg Shell and Serum Mineral Contents in Laying and Broiler Breeder Hens
Czech Journal of Animal Science
Animal Science
Zoology
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Melatonin Implantation Improved the Egg-Laying Rate and Quality in Hens Past Their Peak Egg-Laying Age
Scientific Reports
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Effect of Feeding Inulin Oligosaccharides on Cecum Bacteria, Egg Quality and Egg Production in Laying Hens
African Journal of Biotechnology
Dietary Forage Legume (Onobrychis Altissima Grossh.) Supplementation on Serum/Yolk Cholesterol, Triglycerides and Egg Shell Characteristics in Laying Hens
International Journal of Poultry Science
Animal Science
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Food Animals
Effect of Housing System on Egg Quality in Laying Hens
Annals of Animal Science
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Mathematical Models for Egg Production in Broiler Breeder Hens
Annals of Animal Science
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Effect of Garlimmune Addition in Drinking Water and the Laying Time on Egg External, Internal Traits and Hatchability of Broiler Breeder
Mesopotamia Journal of Agriculture
Performance and Egg Quality of Aged Laying Hens Fed Diets Supplemented With Meat and Bone Meal or Oyster Shell Meal
South African Journal of Animal Sciences
Animal Science
Zoology
Effect of Feeding Vegetable Waste on Egg Quality and Production Rate of Laying Hens.
Japanese poultry science
Effect of Dietary Supplementation of Canola Oil on Egg Production, Quality and Biochemistry of Egg Yolk and Plasma of Laying Hen
International Journal of Biological Chemistry
Biochemistry
Pharmacology
