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Publications by R.M. Lewis
The Ability of the N-Alkane Technique to Estimate Intake and Diet Choice of Sheep
Animal Science
A Genetic Evaluation of Growth in Sheep Using Random Regression Techniques
Animal Science
A Description of the Growth of Sheep and Its Genetic Analysis
Animal Science
Responses to Selection for Lean Growth in Sheep
Animal Science
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Validation of the Alkane Technique to Estimate Diet Selection of Goats Grazing Heather-Gorse Vegetation Communities
Journal of the Science of Food and Agriculture
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Dietetics
Crop Science
Food Science
Biotechnology
Agronomy
The Effect of High Salt Intake or Restricted Water Intake on Diet Selection by Sheep
British Journal of Nutrition
Medicine
Nutrition
Dietetics
The Use of Naturally Occurring and Artificially Applied N-Alkanes as Markers for Estimation of Short-Term Diet Composition and Intake in Sheep
Journal of Agricultural Science
Animal Science
Zoology
Agronomy
Crop Science
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N-Alkanes to Estimate Voluntary Forage Intake of Cattle Using Controlled-Release Capsules
Scientia Agricola
Animal Science
Zoology
Agronomy
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Polyethylene Glycol Marker Measured With NIRS Gives a Reliable Estimate of the Rangeland Intake of Grazing Sheep
Animal
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Zoology
Using N-Alkanes to Estimate Diet Composition of Herbivores: A Novel Mathematical Approach
Animal
Animal Science
Zoology
Comments on “Foraging in a Heterogeneous Environment: Intake and Diet Choice”
Structural Insights Into Diversity and N-Alkane Biodegradation Mechanisms of Alkane Hydroxylases
Frontiers in Microbiology
Microbiology
Food Choice and Intake: The Human Factor
Proceedings of the Nutrition Society
Medicine
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Dietetics