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Publications by REF Macedo

Evaluation of the Direct and Enrichment Iso 10272 Methods for the Detection of Campylobacter Spp. In Chicken Meat

Revista Brasileira de Ciencia Avicola

English

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Occurrence of Campylobacter Spp., Salmonella Spp. And Escherichia Coli in Chicken Carcasses

International Journal of Advanced Veterinary Science and Technology

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Pediococcus Spp.-Fermented Chicken Meat for Dogs

Journal of Animal Science and Technology

Molecular Biology

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Enrichment With Long Chain Omega-3 Fatty Acids and Sensory Evaluation of Chicken Meat

Proceedings of the British Society of Animal Science

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Developments in Rapid Detection Methods for the Detection of Foodborne Campylobacter in the United States

Frontiers in Microbiology

English

Evaluation of Selective Enrichment Media for Detection of Campylobacter Jejuni and C. Coli by Real-Time PCR

Japanese Journal of Food Microbiology

English

MPN-PCR Enumeration of Campylobacter Spp. In Raw Chicken Meats and By-Products

Frontiers of Agriculture in China

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Survey of Chicken Abattoir for the Presence of Campylobacter Jejuni and Campylobacter Coli

Revista do Instituto de Medicina Tropical de Sao Paulo

Infectious Diseases

English

Development of Real-Time PCR and Hybridization Methods for Detection and Identification of Thermophilic Campylobacter Spp. In Pig Faecal Samples

Journal of Applied Microbiology

Applied Microbiology

English

Polymerase Chain Reaction (PCR) for the Detection of Salmonella in Artificially Inoculated Chicken Meat

Revista do Instituto de Medicina Tropical de Sao Paulo

Infectious Diseases

English