Discover open access scientific publications

Search, annotate, share and cite publications

Publications by RON DELMENDO

Paeciloquinones A,B,C,D,E and F: New Potent Inhibitors of Protein Tyrosine Kinases Produced by Paecilomyces Carneus. I. Taxonomy, Fermentation, Isolation and Biological Activity.

Journal of Antibiotics

Drug Discovery

Pharmacology

1995

English

Related publications

Studies on New Antitumor Antibiotics, Leptofuranins A, B, C and D. I. Taxonomy, Fermentation, Isolation and Biological Activities.

Journal of Antibiotics

Drug Discovery

Pharmacology

1996

English

Andrastins A-C, New Protein Farnesyltransferase Inhibitors Produced by Penicillium Sp. FO-3929. I. Producing Strain, Fermentation, Isolation, and Biological Activities.

Journal of Antibiotics

Drug Discovery

Pharmacology

1996

English

Martinomycin, a New Polyether Antibiotic Produced by Streptomyces Salvialis. I. Taxonomy, Fermentation and Biological Activity.

Journal of Antibiotics

Drug Discovery

Pharmacology

1994

English

B-5354a, B and C, New Sphingosine Kinase Inhibitors, Produced by a Marine Bacterium. Taxonomy, Fermentation, Isolation, Physico-Chemical Properties and Structure Determination.

Journal of Antibiotics

Drug Discovery

Pharmacology

2000

English

Arylomycins a and B, New Biaryl-Bridged Lipopeptide Antibiotics Produced by Streptomyces Sp. Tue 6075. I. Taxonomy, Fermentation, Isolation and Biological Activities.

Journal of Antibiotics

Drug Discovery

Pharmacology

2002

English

YM-47141 and 47142, New Elastase Inhibitors Produced by Flexibacter Sp. Q17897. I. Taxonomy, Fermentation, Isolation, Physico-Chemical Properties and Biological Activities.

Journal of Antibiotics

Drug Discovery

Pharmacology

1995

English

Delaminomycins, Novel Nonpeptide Extracellular Matrix Receptor Antagonist and a New Class of Potent Immunomodulator. I. Taxonomy, Fermentation, Isolation and Biological Activity.

Journal of Antibiotics

Drug Discovery

Pharmacology

1993

English

New Inhibitors of Melanogenesis, OH-3984 K1 and K2. I. Taxonomy, Fermentation, Isolation and Biological Characteristics.

Journal of Antibiotics

Drug Discovery

Pharmacology

1993

English

Complestain, a Potent Anti-Complement Substance Produced by Streptomyces Lavendulae. I. Fermentation, Isolation and Biological Characterization.

Journal of Antibiotics

Drug Discovery

Pharmacology

1989

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Publications by RON DELMENDO

Paeciloquinones A,B,C,D,E and F: New Potent Inhibitors of Protein Tyrosine Kinases Produced by Paecilomyces Carneus. I. Taxonomy, Fermentation, Isolation and Biological Activity.

Related publications

Studies on New Antitumor Antibiotics, Leptofuranins A, B, C and D. I. Taxonomy, Fermentation, Isolation and Biological Activities.

Andrastins A-C, New Protein Farnesyltransferase Inhibitors Produced by Penicillium Sp. FO-3929. I. Producing Strain, Fermentation, Isolation, and Biological Activities.

Martinomycin, a New Polyether Antibiotic Produced by Streptomyces Salvialis. I. Taxonomy, Fermentation and Biological Activity.

B-5354a, B and C, New Sphingosine Kinase Inhibitors, Produced by a Marine Bacterium. Taxonomy, Fermentation, Isolation, Physico-Chemical Properties and Structure Determination.

Arylomycins a and B, New Biaryl-Bridged Lipopeptide Antibiotics Produced by Streptomyces Sp. Tue 6075. I. Taxonomy, Fermentation, Isolation and Biological Activities.

YM-47141 and 47142, New Elastase Inhibitors Produced by Flexibacter Sp. Q17897. I. Taxonomy, Fermentation, Isolation, Physico-Chemical Properties and Biological Activities.

Delaminomycins, Novel Nonpeptide Extracellular Matrix Receptor Antagonist and a New Class of Potent Immunomodulator. I. Taxonomy, Fermentation, Isolation and Biological Activity.

New Inhibitors of Melanogenesis, OH-3984 K1 and K2. I. Taxonomy, Fermentation, Isolation and Biological Characteristics.

Complestain, a Potent Anti-Complement Substance Produced by Streptomyces Lavendulae. I. Fermentation, Isolation and Biological Characterization.