Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Radhika Dhakal

Production of Gaba (γ - Aminobutyric Acid) by Microorganisms: A Review

Brazilian Journal of Microbiology

English

Related publications

Genome Sequence of Lactobacillus Plantarum KB1253, a Gamma-Aminobutyric Acid (GABA) Producer Used in GABA-Enriched Tomato Juice Production

Microbiology Resource Announcements

Molecular Biology

English

Photocleavage Studies of Γ-Aminobutyric Acid (GABA) Conjugates

English

Benzodiazepines and the Gamma-Aminobutyric Acid (GABA) Receptor

Kurume Medical Journal

English

Efficient Increase of Ɣ-Aminobutyric Acid (GABA) Content in Tomato Fruits by Targeted Mutagenesis

Scientific Reports

Multidisciplinary

English

Acid Secretagogue Action of Structurally Gamma-Aminobutyric Acid(GABA)-Related Compounds in Rats.

The Japanese Journal of Pharmacology

English

Bioconversion of Glutamic Acid to Γ-Aminobutyric Acid (GABA) in Brown Rice Grains Induced by High Pressure Treatment

Japan Journal of Food Engineering

Manufacturing Engineering

English

Contents of .GAMMA.-Aminobutyric Acid (GABA) in Potatoes and Processed Potato Products

Nippon Shokuhin Kagaku Kogaku Kaishi

English

-Aminobutyric Acid (GABA) Is an Autocrine Excitatory Transmitter in Human Pancreatic -Cells

Internal Medicine

English

Recent Advances in Γ -Aminobutyric Acid (GABA) Properties in Pulses: An Overview

Journal of the Science of Food and Agriculture

English