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Publications by Rafal Typek

The Influence of pH on the Thermal Stability of 5-O-Caffeoylquinic Acids in Aqueous Solutions

European Food Research and Technology

Manufacturing Engineering

English

Related publications

The Influence of pH and Buffers on the Thermal Stability and Activity of RecA

Biophysical Journal

English

Influence of Ion Strength and pH on Thermal Stability of Yeast Formate Dehydrogenase

Molecular Medicine

Molecular Biology

English

Ionization of Hydroxamic Acids in Aqueous Solutions

Bulletin of the Chemical Society of Japan

English

[11C]Cyanation of Arylboronic Acids in Aqueous Solutions

Chemical Communications

Materials Chemistry

Magnetic Materials

English

Stability of Metal Oxide Nanoparticles in Aqueous Solutions

Water Science and Technology

Environmental Engineering

English

The Stability of Spherical Micelles of Dodecyltrimethylammonium Chloride in Aqueous NaCl Solutions

Bulletin of the Chemical Society of Japan

English

Influence of Surface Active Materials on the Coalescence of Mercury Droplets in Aqueous Solutions

Nippon kagaku zassi

English

Stability of W/O Emulsions Made From Aqueous Alcohol Solutions and Fuel Oil.

Kagaku Kogaku Ronbunshu

Chemical Engineering

English

Influence of Polyphosphonates on the Precipitation of Strontium Sulfate (Celestite) From Aqueous Solutions

Journal of Taibah University for Science

English