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Publications by Ramadan A. Abdolgader
Study of Weak Acid Preservatives and Modified Atmosphere Packaging (MAP) on Mold Growth in Modal Agar System
Food and Nutrition Sciences
Related publications
Effect of Modified Atmosphere Packaging (MAP) on the Moisture and Sensory Property of Saffron
MOJ Food Processing & Technology
Effect of Modified Atmosphere Packaging (MAP) on Physicochemical of Fresh-Cut Bottle Gourd
Acta Horticulturae
Horticulture
Shelf Life Enhancement of Button Mushroom (Agraricus Bisporus) by Modified Atmosphere Packaging (Map)
Indian Journal of Medical Research
Biochemistry
Medicine
Genetics
Molecular Biology
Study of Modified Atmosphere Packaging on the Quality of Ozonated Freeze-Dried Chicken Meat
Meat Science
Food Science
The Effects of Modified Atmosphere Packaging on Goat Kid Meat Quality
Journal of Applied Animal Research
Animal Science
Zoology
Veterinary
Effects of Modified Atmosphere Packaging and Carcass Chill Rate on Pork Loins
Kansas Agricultural Experiment Station Research Reports
The Effect of Relative Humidity on Modified Atmosphere Packaging Gas Exchange
Acta Horticulturae
Horticulture
Changes in Qualitative Characteristics of Apples Stored in Modified Atmosphere Packaging
Evaluating the Effect of Modified Atmosphere Packaging on Cheese Characteristics: A Review
Dairy Science and Technology
Biochemistry
Food Science