Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Raphaël Belmin
Acidity Drop and Coloration in Clementine: Implications for Fruit Quality and Harvesting Practices
Frontiers in Plant Science
Plant Science
Related publications
CPPU Influences Fruit Quality, Fruit Set, Return Bloom, and Preharvest Drop of Apples
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Flowering, Physiological Fruit Drop and Fruit Set in Tankan (Citrus Tankan Hayata)
Horticultural Research (Japan)
Effect of Foliar Application of 2,4-D, Urea and Zinc Sulphate on Fruit Drop, Yield and Fruit Quality of Kinnow Mandarin
International Journal of Bio-resource and Stress Management
Effects of 2,4-D and Related Substances on Fruit-Drop, Yield, Size, and Quality of Grapefruit
Hilgardia
ABA Mediates Development-Dependent Anthocyanin Biosynthesis and Fruit Coloration in Lycium Plants
BMC Plant Biology
Plant Science
Ensuring Seedling Quality Through Fruit Tree Nursery Accreditation and Implications for Forest Nursery Accreditation
Annals of Tropical Research
Peel Pitting of Encore Mandarin Fruits: Etiology, Control and Implications in Fruit Quality
Fruits
Horticulture
Agronomy
Crop Science
Food Science
Characteristic Fruit Development in 'Shimizuhakuto' Peach in Relation to Physiological Fruit Drop.
Engei Gakkai zasshi
Design and Prototype Verification of a Fruit Harvesting Picker