Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Raquel O. Cristóvão
Chemical and Biological Treatment of Fish Canning Wastewaters
International Journal of Bioscience, Biochemistry and Bioinformatics
Related publications
Physico-Chemical Treatment of Dairy Industry Wastewaters: A Review
Strategies for the Aerobic Biological Treatment of the Dairy Wastewaters in Controlled Conditions
Environmental Engineering and Management Journal
Management
Monitoring
Policy
Law
Environmental Engineering
Pollution
AOX Removal From Industrial Wastewaters Using Advanced Oxidation Processes: Assessment of a Combined Chemical–biological Oxidation
Water Science and Technology
Technology
Water Science
Environmental Engineering
A Mathematical Model for the Biological Treatment of Industrial Wastewaters in a Cascade of Four Reactors
Biological Removal of Phenol From Wastewaters: A Mini Review
Applied Water Science
Ozone Treatment of Black Olive Wastewaters
Grasas y Aceites
Organic Chemistry
Food Science
Optimization of Fish Oil Sardinella Lemuru From Canning Industry by Products
Jurnal Pengolahan Hasil Perikanan Indonesia
Uasb Treatment of Fruit Canning Wastewater: Pilot-Scale Investigations
Environmental Engineering and Management Journal
Management
Monitoring
Policy
Law
Environmental Engineering
Pollution
Chemical and Microbiology Characteristic of Smoked and Seasoned African Catfish Fillet Affected by Canning Processing
Jurnal Pengolahan Hasil Perikanan Indonesia