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Publications by Ricardo Cesar Tavares Carvalho

Evaluation of the Sanitary Conditions of Head Meat, Esophagus, Diaphragm Meat, and Boning Scrap Processing

Journal of Food Quality

English

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Veterinary Sanitary Assessment of Chicken Meat Using Squalene

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Analytical Evaluation of the Strengths and Weaknesses of Meat Processing Enterprises of Ukraine

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Veterinary-Sanitary Inspection of Cattle Meat Affected With Benign Tumor

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Evaluation of the Quality of Meat and Fermented Dairy and Meat Products by Tyramine Sensor

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Identification of Meat and Other Products of Slaughter Animals at Veterinary-Sanitary Examination

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