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Publications by Richard Gascar

Evaluation of Nutritional Quality of Dried Cashew Nut Testa Using Laboratory Rat as a Model for Pigs

The Scientific World Journal

Molecular Biology

Environmental Science

English

Related publications

Nutritional and Sensory Properties of Cashew Nut-Wheat Based Cookies

American Journal of Food and Nutrition

English

Extraction, Characterization and Application of Cashew Nut Shell Liquid From Cashew Nut Shells

Chemical Science International Journal

English

Cashew Nut Shells as Source of Chemicals for Preparation of Chalcogenide Nanoparticles

Nanosystems: Physics, Chemistry, Mathematics

English

Gasification of Cashew Nut Shell Using Gasifier Stovein Mozambique

Journal of Power and Energy Engineering

English

Synthesis and Evaluation of Ethanolamine-Cashew Nut Shell Liquid Products as Crude Oil Emulsion Breakers

Asian Journal of Applied Chemistry Research

English

Non-Dairy Cashew Nut Milk as a Matrix to Deliver Probiotic Bacteria

Food Science and Technology

English

Characterization of Chemically Modified Cashew Nut Shell Liquid

Journal of Engineering Research and Reports

English

Development of a Cashew Nut Allergy Mouse Model to Evaluate the Efficacy of Epicutaneous Desensitization Treatment

Journal of Allergy and Clinical Immunology

English

Empirical Models for Performance of Drippers Applying Cashew Nut Processing Wastewater

Revista Caatinga

Biological Sciences

English