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Publications by Robert D Goodband
Effects of L-Carnitine on Performance of Gestating and Lactating Sows
Kansas Agricultural Experiment Station Research Reports
Evaluation of the Total Sulfur Amino Acid Requirement of Finishing Pigs
Kansas Agricultural Experiment Station Research Reports
Determining the Optimal Threonine:lysine Ratio for the 25 to 50 Lb Pig
Kansas Agricultural Experiment Station Research Reports
Effects of the Interrelationship Between Dietary Lysine and Litter Size on Sow and Litter Performance
Kansas Agricultural Experiment Station Research Reports
The Influence of Dietary Lysine on Carcass Characteristics and Subprimal Cut Distribution of High-Lean Growth Gilts Fed to 230 and 300 Lb
Kansas Agricultural Experiment Station Research Reports
Evaluation of Expelled Soybean Meal in Starter Diets
Kansas Agricultural Experiment Station Research Reports
The Effects of Increasing Dietary Lysine in the Phase III Starter Diet on Growth Performance of Segregated Early-Weaned Pigs
Kansas Agricultural Experiment Station Research Reports
Relationship Between Ham Composition and Carcass Composition in Finishing Swine
Kansas Agricultural Experiment Station Research Reports
Optimal Dietary Sequence in a Nursery-Phase Feeding Program for Segregated Early-Weaned (9±1 D of Age) Pigs
Kansas Agricultural Experiment Station Research Reports
The Effects of Porcine Somatotropin (pST) and Dietary Lysine Level on Growth Performance and Carcass Characteristics of Finishing Swine
Kansas Agricultural Experiment Station Research Reports
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