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Publications by Robert M. Benck

Difference Spectroscopy in the Analysis of the Effects of Coffee Cherry Processing Variables on the Flavor of Brewed Coffee

International Journal of Spectroscopy

English

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On-Line HPLC Analysis of the Antioxidant Activity of Phenolic Compounds in Brewed, Paper-Filtered Coffee

Brazilian Journal of Plant Physiology

English

Production of Instant Coffee From Cold Brewed Coffee; Process Characteristics and Optimization

Food Science and Applied Biotechnology

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The Acute Effects of Coffee on Glucose Metabolism

Proceedings of the Nutrition Society

English

Molecular Bases Underlying the Hepatoprotective Effects of Coffee

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Evaluation of the Composition Effect of Harvested Coffee in the Organoleptic Properties of Coffee Drink

Applied Microbiology

English

The Effects of Coffee on Conjugation Reactions in Human Colon Carcinoma Cells

Biological and Pharmaceutical Bulletin

Pharmaceutical Science

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Effects of Weed Species Competition on the Growth of Young Coffee Plants

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Research on Financial Analysis of Luckin Coffee

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Microsatellite Markers in Analysis of Resistance to Coffee Leaf Miner in Arabica Coffee

Pesquisa Agropecuaria Brasileira

English