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Publications by Roberto César Pereira Lima-Júnior
Oleanolic Acid, a Pentacyclic Triterpene Attenuates the Mustard Oil-Induced Colonic Nociception in Mice
Biological and Pharmaceutical Bulletin
Medicine
Pharmacology
Pharmaceutical Science
Related publications
A New Pentacyclic Triterpene fromHumata tyermanniMoore With the Inhibitory Activities Against LPS-Induced NO Production in RAW264.7 Macrophages
Journal of Chemistry
Chemistry
A New Pentacyclic Triterpene Isolated From Myroxylon Balsamum (Syn. Myroxylon Peruiferum)
Journal of the Brazilian Chemical Society
Chemistry
P53-Mediated Regulation of Bile Acid Disposition Attenuates Cholic Acid-Induced Cholestasis in Mice
British Journal of Pharmacology
Pharmacology
TRPV1 and TRPA1 Mediate Peripheral Nitric Oxide-Induced Nociception in Mice
PLoS ONE
Multidisciplinary
Oleanolic Acid Reduces Hyperglycemia Beyond Treatment Period With Akt/FoxO1-Induced Suppression of Hepatic Gluconeogenesis in Type-2 Diabetic Mice
PLoS ONE
Multidisciplinary
Lithocholic Acid Attenuates cAMP-dependent Cl−secretion in Human Colonic Epithelial T84 Cells
American Journal of Physiology - Cell Physiology
Physiology
Cell Biology
Docosahexaenoic Acid Attenuates Western Diet-Induced Hepatic Fibrosis inLdlr−/−mice by Targeting the TGFβ-Smad3 Pathway
Journal of Lipid Research
Biochemistry
Endocrinology
Cell Biology
Oleanolic Acid and Ursolic Acid in Commercial Dried Fruits
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Ethyl Pyruvate Pretreatment Attenuates Concanavalin A-Induced Autoimmune Hepatitis in Mice
PLoS ONE
Multidisciplinary