Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Rongchun WANG
Degradation of N-Acetyl-D-Glucosamine and D-Glucosamine in Subcritical Water and Properties of the Degradation Products
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Related publications
Kinetics of the Disappearance of N-Acetyl-D-Glucosamine in Subcritical Aqueous Ethanol
Japan Journal of Food Engineering
Industrial
Manufacturing Engineering
Food Science
Degradation of Derivatives ofN-Acetyl-D-glucosamine byRhodococcus rhodochrousIFO 15564: Substrate Specificity and Its Application to the Synthesis of Allyl Α-N-Acetyl-D-Glucosaminide
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Incorporation and Fate of N-Acetyl-D-Glucosamine During Hyphal Growth in Streptomyces
Journal of General Microbiology
Wheat Germ Agglutinin Blockage of Chlamydial Attachment Sites: Antagonism by N-Acetyl-D-Glucosamine.
Infection and Immunity
Parasitology
Infectious Diseases
Immunology
Microbiology
Oral Administration of N-Acetyl-D Glucosamine Polymer Particles Down-Regulates Airway Allergic Responses
Pre-Concentration of Anions on Poly(N-Acetyl-D-Glucosamine) Derivative - Modified Carbon Paste Electrode
Journal of the Brazilian Chemical Society
Chemistry
N-Acetyl-D-Glucosamine-6-Phosphate Deacetylase: Substrate Activation via a Single Divalent Metal Ion†
Biochemistry
Biochemistry
The Metabolism of exogenousN-acetyl-d-glucosamine 6-O[35s]-Sulphate in the Normal Rat
Biochemical Journal
The Escherichia Coli G-Fimbrial Lectin Protein Participates Both in Fimbrial Biogenesis and in Recognition of the Receptor N-Acetyl-D-Glucosamine.
Journal of Bacteriology
Microbiology
Molecular Biology
