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Publications by Rosaura Farré
Effect of Storage Conditions on Furosine Formation in Milk–cereal Based Baby Foods
Food Chemistry
Medicine
Analytical Chemistry
Food Science
Sterol Oxidation in Ready-To-Eat Infant Foods During Storage
Journal of Agricultural and Food Chemistry
Agricultural
Chemistry
Biological Sciences
Determination of Plasma Lipid Hydroperoxides by an NADPH/NADP + Coupled Enzyme Reaction System. Evaluation of a Method
Clinical Chemistry and Laboratory Medicine
Biochemistry
Medicine
Clinical Biochemistry