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Publications by Roshan Ali
The Impact of Foliage Fertilization of Iron and Molybdenum on Yield, N Uptake and Root Nodulation of Lentil (Lens Culinaris Medic) Crop
Indian Journal of Agricultural Research
Horticulture
Plant Science
Agronomy
Soil Science
Crop Science
Related publications
Genetic Variability, Yield and Yield Associations of Lentil (Lens Culinaris Medic.) Genotypes Grown at Gitilo Najo, Western Ethiopia
Science, Technology and Arts Research Journal
Protection of Crops of Lentil (Lens Culinaris Medic.) From Weeds
Naukovì dopovìdì Nacìonalʹnogo unìversitetu bìoresursiv ì prirodokoristuvannâ Ukraïni
Root Traits, Nodulation and Root Distribution in Soil for Five Wild Lentil Species and Lens Culinaris (Medik.) Grown Under Well-Watered Conditions
Frontiers in Plant Science
Plant Science
Effects of Different Priming Treatments on Seed Germination Properties, Yield Components and Grain Yield of Lentil (Lens Culinaris Medik.)
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Effect of Seed Hydro-Priming and Urea Spray on Yield Parameters, Yield and Quality of Lentil (Lens Culinaris Medikus)
Legume Research
Plant Science
Agronomy
Soil Science
Crop Science
Effects of Different Priming Treatments on Seed Germination Properties, Yield Components and Grain Yield of Lentil (Lens Culinaris Medik.)
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Study of Genetic Diversity on Yield and Yield Attributing Components in Lentil (Lens Culinaris Medik.) Under Normal and Late Sown Conditions
Current Journal of Applied Science and Technology
Root Length and P Uptake Analysis in Five Elite Lentil (Lens Culinaris Medikus) Lines Suitable for Northeast India Condition
International Journal of Current Microbiology and Applied Sciences
Effects of Seed Priming With Gibberellic, Salicylic Acids and Mycorrhizal Inoculation on Lentil (Lens Culinaris L.) Yield and Its Components
Legume Research
Plant Science
Agronomy
Soil Science
Crop Science