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Publications by Rudi Knut

Staphylococcus Aureus and Other Staphylococcus Species in Milk and Milk Products From Tigray Region, Northern Ethiopia

African Journal of Food Science

English

Related publications

Antimicrobial Resistance Profile of Staphylococcus Aureus Isolated From Raw Cow Milk and Fresh Fruit Juice in Mekelle, Tigray, Ethiopia

Journal of Veterinary Medicine and Animal Health

English

Enterotoxigenic Staphylococcus Aureus in Sheep Raw Milk

Italian Journal of Food Safety

English

Staphylococcus Species Isolated From Normal Cow's Milk

Journal of the Japan Veterinary Medical Association

English

Classical Enterotoxins of Coagulase-Positive Staphylococcus Aureus Isolates From Raw Milk and Products for Raw Milk Cheese Production in Ireland

Dairy Science and Technology

English

Isolation of Staphylococcus Aureus From Milk Products Sold at Sweet-Meat Shops of Hyderabad

Journal of Biological Sciences

Molecular Medicine

English

Staphylococcus Aureus: Characterisation and Quantitative Growth Description in Milk and Artisanal Raw Milk Cheese Production

English

Molecular Typing of Staphylococcus Aureus Strains From Iranian Raw Milk and Dairy Products by Coagulase Gene Polymorphisms

Advanced Studies in Biology

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Characterization of Staphylococcus Aureus Isolates From Raw Milk Sources in Victoria, Australia

BMC Microbiology

English

Isolation of Staphylococcus Aureus From Raw Cattle Milk and Their Drug Resistance Pattern

International Journal of Current Microbiology and Applied Sciences

English