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Publications by Rui M Barros

Hydrolysis of Α-Lactalbumin by Cardosin a Immobilized on Highly Activated Supports

Enzyme and Microbial Technology

Applied Microbiology

English

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Hydrolysis of Α-Lactalbumin by Chymosin and Pepsin. Effect of Conformation and pH

English

Highly Α-Selective Hydrolysis of Α,β-Epoxyalcohols Using Tetrabutylammonium Fluoride

Organic Letters

Organic Chemistry

Theoretical Chemistry

English

Drying of Enzyme Immobilized on Eco-Friendly Supports

African Journal of Biotechnology

English

Structure and Stability of Domain-Exchanged Α-Lactalbumin.

Seibutsu Butsuri

English

Optimisation of a Whey Protein Fractionation Process Based on the Selective Precipitation of Α-Lactalbumin

English

Dynamic and Supramolecular Organisation of Α-Lactalbumin/Lysozyme Microspheres: A Microscopic Study

Biophysical Chemistry

Organic Chemistry

English

Purification and Characterization of TrzF: Biuret Hydrolysis by Allophanate Hydrolase Supports Growth

Applied and Environmental Microbiology

Applied Microbiology

English

Hydrolysis of Virgin Coconut Oil Using Immobilized Lipase in a Batch Reactor

Enzyme Research

Molecular Biology

English

Cytotoxicity of Apo Bovine Α-Lactalbumin Complexed With La3+ on Cancer Cells Supported by Its High Resolution Crystal Structure

Scientific Reports

Multidisciplinary

English