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Publications by Ryuji ISHKAWA

Phylogenetic Origin of Waxy Rice Cultivars in Laos Based on Recent Observations for "Glutinous Rice Zone" and dCAPS Marker of Waxy Gene

English

Related publications

Starch Properties of Waxy Rice Cultivars Influencing Rice Cake Hardening

Japan Journal of Food Engineering

Manufacturing Engineering

English

The Physical and Pasting Properties of Parboiled Rice Using Glutinous Rice Cultivars

Food Engineering Progress

English

Endosperm-Specific Expression of Human Acid Beta-Glucosidase in a Waxy Rice

English

Identification of Glutinous Rice Cultivars Using Rice Cake as Samples by the PCR Method.

Nippon Shokuhin Kagaku Kogaku Kaishi

English

Glutinous Rice (Oryza Sativa L.) Cultivars Grown on Coastal Soils of Bangladesh

The Agriculturists

English

Studies on the Eating Quality of White Milled Non Waxy Rice Produced in Niigata Prefecture (Part7)

Eiyo To Shokuryo

English

Rice Soluble Starch Synthase I: Allelic Variation, Expression, Function, and Interaction With Waxy

Frontiers in Plant Science

English

Origin of Waxy Cereals From a Genetic Point of View: From Cultural History to Genetic History of Waxy Cereals

Breeding Research

English

Development of a Waxy Gene Real-Time PCR Assay for the Quantification of Sorghum Waxy Grain in Mixed Cereal Products

BMC Biotechnology

English