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Publications by Ryuji Shimamoto
Anatomical Distribution of Sterols and Fatty Acids in the Bivalve Mactra Chinensis.
Nippon Suisan Gakkaishi
Aquatic Science
Related publications
Compositions of Lipid Classes, Fatty Acids and Sterols in Domestic Rye Grains.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Age and Growth of the Sunray Surf Clam Mactra Chinensis in Tomakomai, Southwest Hokkaido.
Nippon Suisan Gakkaishi
Aquatic Science
Gross Chemical Composition, Fatty Acids, Sterols, and Pigments in Tropical Seaweed Species Off Sinaloa, Mexico
Ciencias Marinas
Aquatic Science
The Polyenoic Fatty Acids of Phospholipids and the Problem of Essential Fatty Acids
Biochemical Journal
On the Trophic Fate of Phaeocystis Pouchetii. VII. Sterols and Fatty Acids Reveal Sedimentation of P. Pouchetii-Derived Organic Matter via Krill
Marine Ecology - Progress Series
Evolution
Ecology
Systematics
Aquatic Science
Behavior
Fatty Acids and Trans Fatty Acids Profile of Potato Chips and French Fries Marketed in Romania
Revista de Chimie
Surfaces
Materials Science
Engineering
Materials Chemistry
Films
Coatings
Chemistry
Characteristics of Lipid Biomarkers (N-Alkanes, Fatty Acids, Sterols, N-Alkanols and Isoprenoid) in Estuarine Sediments of Muara Angke Jakarta Bay and Cilintang-Ujung Kulon
Jurnal Ilmu dan Teknologi Kelautan Tropis
The Essential Fatty Acids
Nutrition in Clinical Practice
Medicine
Nutrition
Dietetics
Separation and Identification of the Fatty Acids
Bulletin of the Agricultural Chemical Society of Japan