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Publications by S Aourabi
Influence of Phenolic Compounds on Antioxidant and Anticorrosion Activities of Ammi Visnaga Extracts Obtained Ultrasonically in Three Solvent Systems
International Journal of Electrochemical Science
Electrochemistry
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Extracts of Phenolic Compounds From Seeds of Three Wild Grapevines—Comparison of Their Antioxidant Activities and the Content of Phenolic Compounds
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
Medicine
Catalysis
Physical
Chétoui Olive Leaf Extracts: Influence of the Solvent Type on Phenolics and Antioxidant Activities
Grasas y Aceites
Organic Chemistry
Food Science
Phenolic Compounds and Their Antioxidant Activities in Portulaca Oleracea L. Related to Solvent Extraction
International Journal of Biosciences (IJB)
The Relationship Between Antioxidant Activities and Phenolic Compounds of the Subcritical Water Extracts From Orange Peel
GIDA / THE JOURNAL OF FOOD
Phenolic Composition and Biological (Anti Diabetic and Antioxidant) Activities of Different Solvent Extracts of an Endemic Plant (Heliotropium Strigosum)
Journal of the Chilean Chemical Society
Chemistry
Phenolic Composition and Biological (Anti Diabetic and Antioxidant) Activities of Different Solvent Extracts of an Endemic Plant (Heliotropium Strigosum)
Journal of the Chilean Chemical Society
Chemistry
Antioxidant Potential and Total Phenolic Compounds of Extracts and Fractions of Pistasia Atlantica
International Journal of Pharmaceutical and Clinical Research
Drug Discovery
Pharmacology
Pharmaceutical Science
Antioxidant Activity and Phenolic Content of Campomanesia Phaea Extracts Obtained by Pressurized Liquid Extraction
The Open Food Science Journal
Evaluation of Antioxidant Activity, Total Flavonoids, Tannins and Phenolic Compounds in Psychotria Leaf Extracts
Antioxidants
Biochemistry
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