Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by S de Pee
The Potential of Various Foods to Serve as a Carrier for Micronutrient Fortification, Data From Remote Areas in Indonesia
European Journal of Clinical Nutrition
Medicine
Nutrition
Dietetics
Related publications
Using the School Feeding System as a Vehicle for Micronutrient Fortification: Experience From South Africa
Food and Nutrition Bulletin
Development
Nutrition
Dietetics
Food Science
Planning
Geography
Communicating the Benefits of Micronutrient Fortification
Food and Nutrition Bulletin
Development
Nutrition
Dietetics
Food Science
Planning
Geography
Communicating the Benefits of Micronutrient Fortification
Food and Nutrition Bulletin
Development
Nutrition
Dietetics
Food Science
Planning
Geography
Is Lithium a Micronutrient? From Biological Activity and Epidemiological Observation to Food Fortification
Biological Trace Element Research
Biochemistry
Endocrinology
Clinical Biochemistry
Inorganic Chemistry
Medicine
Metabolism
Diabetes
Authors' Reply: Sprinkles as a Home Fortification Strategy to Improve the Quality of Complementary Foods
PLoS Medicine
Biochemistry
Biotechnology
Molecular Biology
Cell Biology
Medicine
Liberal Fortification of Foods: The Risks. A Study Relating to Finland
Journal of Epidemiology and Community Health
Epidemiology
Public Health
Occupational Health
Environmental
Universal Iron Fortification of Foods: The View of a Hematologist
Revista Brasileira de Hematologia e Hemoterapia
Autophagy as a Possible Mechanism for Micronutrient Remobilization From Leaves to Seeds
Frontiers in Plant Science
Plant Science
Enrichment and Fortification of Foods in Latin America.
American Journal of Public Health
Environmental
Public Health
Occupational Health