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Publications by S. BOUSSION

Importance of the Abomasum in Digestion in the Preruminant Calf

Reproduction Nutrition Développement

English

Répartition Des Concentrations Enzymatiques Dans La Muqueuse Abomasale Du Veau Préruminant. Evolution Avec l'Âge

Reproduction Nutrition Développement

English

Circadian Changes in the Abomasal Secretions of the Preruminant Calf

Reproduction Nutrition Développement

English

Related publications

In Vivo Milk Digestion in the Calf Abomasum. III. Amino Acid Compositions of the Digesta Leaving the Abomasum

Reproduction Nutrition Développement

English

Digestion, Absorption and Utilization of Single-Cell Protein by the Preruminant Calf

British Journal of Nutrition

English

Digestion and Absorption of Starch, Maltose and Lactose by the Preruminant Calf

British Journal of Nutrition

English

Is Na-Butyrate a Growth Factor in the Preruminant Calf? Preliminary Results

Journal of Animal and Feed Sciences

English

Energy Cost of Standing and Circadian Changes in Energy Expenditure in the Preruminant Calf.

Journal of Animal Science

English

Circadian Changes in Energy Expenditure in the Preruminant Calf: Whole Animal and Tissue Level.

Journal of Animal Science

English

Effects of Dietary Cholesterol and Fatty Acids on the Lipid Composition of Muscle in the Preruminant Calf

Annales de Zootechnie

English

Digestibility and Blood Parameters in the Preruminant Calf Fed a Clotting or a Nonclotting Milk Replacer

Journal of Animal Science

English