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Publications by S. H. Mutter

A Comparison of the Meal, Ready-To-Eat VIII With Supplemental Pack and the Ration, Cold Weather Consumed in an Arctic Environment

English

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Emerging Microbiota During Cold Storage and Temperature Abuse of Ready-To-Eat Salad

Infection Ecology and Epidemiology

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Bacteriological Quality of Some Ready to Eat Vegetables as Retailed and Consumed in Sabon-Gari, Zaria, Nigeria

Bayero Journal of Pure and Applied Sciences

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An Arctic Wild Card in the Weather

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Questionnaire Survey on Cold Weather Concreting to Ready Mixed Concrete Suppliers and Constructors

AIJ Journal of Technology and Design

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Market Conduct in the U.S. Ready-To-Eat Cereal Industry

Journal of Agricultural and Food Industrial Organization

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Concentrations of Selected Metals in Some Ready-To-Eat-Foods Consumed in Southern Nigeria: Estimation of Dietary Intakes and Target Hazard Quotients

Turkish Journal of Agriculture - Food Science and Technology

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Measuring Market Power in the Ready-To-Eat Cereal Industry

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A Review of the Estimation and Heating Methods for Lithium-Ion Batteries Pack at the Cold Environment

Energy Science and Engineering

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Occurrence of Listeria Species in Ready to Eat Foods

Epidemiology and Infection

Infectious Diseases

English