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Publications by S. Khampa .
Effects of Mangosteen Peel (Garcinia Mangostana) Supplementation on Rumen Ecology, Microbial Protein Synthesis, Digestibility and Voluntary Feed Intake in Cattle
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Related publications
Effects of Supplementation on Voluntary Forage Intake, Diet Digestibility, and Animal Performance
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Isolation and Characterization of Floral Transcripts From Mangosteen (Garcinia Mangostana L.)
Trees - Structure and Function
Forestry
Ecology
Plant Science
Physiology
Effects of Alkali Treatment of Wheat Straw on Intake and Microbial Protein Synthesis in Cattle
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Effects of Gibberellin (GA3) Concentration and Immersion Time of Various Cuttings on the Germination of Mangosteen Seeds (Garcinia Mangostana L)MBAHAN BENIH MANGGIS (Garcinia Mangostana L)
Jurnal Pertanian Tropik
Intake, Digestibility, Rumen Characteristics and Microbial Protein Synthesis Efficiency in Bovine and Bubaline Fed Sugar Cane Silage With Additives
Revista Brasileira de Zootecnia
Animal Science
Zoology
The Effect of Mangosteen (Garcinia Mangostana) Pericarp Extract on Retinoblastoma Cell Culture Proliferation
International Journal of Retina
The Effects of Saccharomyces Cerevisiae Supplementation on Intake, Nutrient Digestibility, and Rumen Fluid pH in Awassi Female Lambs
Veterinary World
Veterinary
New Evidence on the Origin of Mangosteen (Garcinia Mangostana L.) Based on Morphology and ITS Sequence
Genetic Resources and Crop Evolution
Evolution
Ecology
Genetics
Crop Science
Systematics
Plant Science
Behavior
Agronomy
Health and Wellness Product From Mangosteen (Garcinia Mangostana L.) Rind: Bioactive Potentials
International Journal of Biotechnology for Wellness Industries
