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Publications by S. Nakamori
Gene Dosage Effect of L-Proline Biosynthetic Enzymes on L-Proline Accumulation and Freeze Tolerance in Saccharomyces Cerevisiae
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Related publications
Effect of L-Proline on Sake Brewing and Ethanol Stress in Saccharomyces Cerevisiae
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Theoretical UV Circular Dichroism of Cyclo(L-Proline-L-Proline)
L-Proline and D-Proline (Chiral Amino Acid Catalysts)
Synlett
Organic Chemistry
A Synthesis of L-Proline From L-Glutamine
Bulletin of the Chemical Society of Japan
Chemistry
NaCl Effects on Accumulation of Minerals (Na+, K+, Cl-) and Proline in Triticum Turgidum L.
Asian Journal of Plant Sciences
Plant Science
Agronomy
Crop Science
Purification and Cloning of a Proline 3-Hydroxylase, a Novel Enzyme Which Hydroxylates Free L-Proline to Cis-3-Hydroxy-L-Proline.
Journal of Bacteriology
Microbiology
Molecular Biology
Conformational Analysis of Benzyloxycarbonylglycyl-L-Proline.
Acta Chemica Scandinavica
Roles of URE2 and GLN3 in the Proline Utilization Pathway in Saccharomyces Cerevisiae.
Molecular and Cellular Biology
Cell Biology
Molecular Biology
Metabolism of Proline, Glutamate, and Ornithine in Proline Mutant Root Tips of Zea Mays (L.)
Plant Physiology
Plant Science
Genetics
Physiology
