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Publications by S. Natakankitkul
Varietal Evaluation and 30 Kda Protein Studies in Local Bitter Gourd (Momordica Charantia L.)
Acta Horticulturae
Horticulture
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Character Association and Path Coefficient Analysis in Bitter Gourd (Momordica Charantia L.) Genotypes
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In Vitro and in Vivo Α-Amylase and Α-Glucosidase Inhibiting Activities of the Protein Extracts From Two Varieties of Bitter Gourd (Momordica Charantia L.)
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Microbial Shelf Life Quality Assessment of a Sensory Evaluated Ready-To-Serve Momordica Charantia L. (Bitter Gourd) Drink
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